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Recipe: Lemon Melts edit
Created by: Anonymous
edit Ingredients
¾ |
cup cornstarch |
1 |
cup butter |
⅓ |
cup powdered sugar |
1 |
cup flour |
1 ½ |
cups powdered sugar |
3 |
tablespoons butter, melted |
1 |
teaspoon lemon juice |
|
Yellow food coloring |
edit Preparation
Step 1 |
Cream butter until soft, add rest of ingredients. Mix by hand. Form into balls and flatten with glass dipped in sugar. Bake for 12 minutes at 350 degrees. |
Step 2 |
Frost cookies when cool. May add a little milk if needed. |
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