Chicken Stuffing Casserole


Photo: flickr user hlkljgk

Yield:

8.0 servings

Added:

December 17, 2009

Creator:

Anonymous

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Ingredients

3 pieces chicken, cooked
1 sm. box stuffing mix
1 sm. onion chopped
1 can cream of mushroom soup
1 sm. carton sour cream

Preparation

1
Cook chicken, remove skin and cut chicken in small pieces. Soak the stuffing mix in some of the chicken broth until moist. Saute the onion in a little butter and when done add soup and sour cream. Mix all together and put in small casserole dish and bake about 45 minutes at 350 degrees.
2
Use abut 1/2 the seasoning that comes in the stuffing mix (about 1 tablespoon).

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