Steak In Mushroom Sauce

Ingredients

Preparation

1
Cut steak in strips. Brown in butter. Add 4 tablespoons cooking sherry. Simmer 10 minutes. Add soup and simmer on low 2 minutes. Before serving add sour cream. Serve over rice or noodles.

 



Yield:

100.0 servings

Added:

Monday, November 30, 2009 - 11:57pm

Creator:

Anonymous

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