Baked Bean Sausage Casserole

Photo: flickr user mia3mom

Tags:

Yield:

25.0 servings

Added:

December 24, 2009

Creator:

Anonymous

Related Cooking Videos

ROUXBE COOKING SCHOOL & COOKING CLASSES

Add comment

Print This Recipe

Print This Recipe

Ingredients

1 pkt (10 Oz.) Frozen Lima Beans

3 can (1 Lb.) Baked Beans

2 can (1 Lb.) Kidney Beans, drained

1 pound Pork Link Sausage

1/2 pound Smoked Ham, cut in ½" cubes

1 tablespoon Salt

1/2 teaspoon Mustard

1/2 tablespoon Pepper

1 can (8 Oz) Tomato Sauce

1/2 cup Catsup

1/4 cup Brown Sugar

1 medium Onion, chopped

Preparation

1

Cook lima beans 10 minutes. Drain, mix with baked beans, drained kidney beans, port sausage (cut each link in 3 pcs.) ham, tomato sauce and seasonings with 3 1/2 qt. casserole. Bake uncovered in 400 degrees for one hour. Add water during cooking if casserole seems dry.

2

Serves 25 at buffet.

Tools

Related Recipes