Fajitas Marinade
Ingredients
cup Vegetable oil
cup Soy sauce
cup Vinegar
teaspoon Hot paprika
1 teaspoon Dried rosemary
cup Onion, fine chopped
teaspoon Garlic powder
Preparation
1
Combine all ingredients in a dish suitable for marinating the meat. Add meat, slosh around, turn over and cover. Marinate in refrigerator from four to twelve hours. Turn the meat from time to time.
Tools
Yield:
2.0 servings
Added:
February 12, 2010
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