Neopolitan Cake


Photo: flickr user Rachel from Cupcakes Take the Cake

Yield:

7.0 cups

Added:

December 25, 2009

Creator:

Anonymous

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Ingredients

Marble Cake mix
6 ounces pkg. strawberry Jello
4 3/4 ounces pkg. vanilla pudding
Cool Whip
Confetti cookie sprinkles

Preparation

1
Bake marble cake according to package directions in 9 x 13 inch pan. Dissolve Jello in 2 cups boiling water. After cake has cooled 15 minutes poke holes with a fork at 1/2 inch intervals. Spoon Jello over cake until it is absorbed. Refrigerate 4 hours or more.
2
Prepare vanilla pudding using directions for pie. When pudding is cool, spoon over cake. Top pudding with Cool Whip. Sprinkle confetti sprinkles over Cool Whip. Serve cold. Variation: White cake mix with lime Jello.

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