Grapenut Custard


Photo: flickr user bzo

Yield:

1.0 servings

Added:

December 20, 2009

Creator:

Anonymous

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Ingredients

4 Eggs
1/8 teaspoon Salt
1/2 cup Sugar
2 cups Milk
1 teaspoon Vanilla
1/2 cup Grapenuts

Preparation

1
Beat eggs, add salt and sugar. Stir well. Add milk and vanilla. Blend well.
2
Add grapenuts and stir. Bake in an 8x8 or 6 1/2 x 10 in. glass baking dish.
3
Set in a pan of warm water. Bake at 450 degrees for 10 min and then reduce heat to 350 degrees for 30 min.

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