Green Beans Almondine

Photo: flickr user startcooking kathy & amandine

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Yield:

6.0 servings

Added:

February 28, 2010

Creator:

Anonymous

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Ingredients

2 pounds Fresh green beans

1/2 cup Water

3 tablespoons Butter or margarine

cup Slivered, blanched almonds

1 teaspoon Salt

1/4 teaspoon Pepper

1/4 teaspoon Ground nutmeg (optional)

Preparation

1

1. Wash beans and cut off ends. Place in a deep, 2-quart heat- resistant, non-metallic casserole with water.

2

2. Heat, covered, in Microwave Oven 10 to 12 minutes or until until beans are crisp-tender. Drain beans.

3

3. Add remaining ingredients to drained green beans.

4

4. Stir to combine.

5

5. Heat, uncovered, in Microwave Oven 5 minutes or until butter has melted and beans are tender.

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