Broccoli Guacamole
Yield:
24.0 servings
Added:
February 19, 2010
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Ingredients
1 cup chopped broccoli, cooked and cooled
1/4 cup sour cream
1/4 cup mayonnaise
2 tablespoons grated Parmesan cheese
1/4 cup grated Cheddar cheese
1 teaspoon minced green onion
1/2 teaspoon curry powder
1/4 teaspoon salt
1 squeeze lemon juice












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