Sunday Breakfast Panini Stuffed With Apples and Cream Cheese

Category: Main Dishes | Blog URL: http://motherrimmy.com/wordpress/?p=4224

This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.

Photo: Kristi Rimkus

Ingredients

1 large apple , thinly sliced

1 large egg

1 large egg whites

1/4 cup fat free milk

4 tablespoons fat free cream cheese, softened

4 slices whole wheat bread

cinnamon

Preparation

Place thinly sliced apples in microwave dish, sprinkle liberally with cinnamon, then cover. Microwave on high for 4 – 5 minutes until apples are tender.

Whip eggs with milk in a large bowl big enough to dip bread in.

Preheat panini grill, or nonstick skillet.

Spread 1 tbs cream cheese on each piece of bread. Take two pieces of bread and stuff the cream cheese sides with apples to make a sandwich.

Dip sandwiches in egg mixture and grill 4 – 5 minutes until nicely browned and cream cheese is melted.