Celebrity chef Jamie Oliver has been leading a crusade to get people around the world consuming better food. His critically-acclaimed show "Jamie Oliver's Food Revolution" aired on ABC for two seasons.
Yet, in a new interview with Outside Magazine, Oliver doesn't seem to relish his upfront role in the fight for better food.
"I have a massive and genuine belief in the American public," he says in the interview. "The stirring of the pot is very much needed. But my career’s in England. My career is being an author and a restaurateur. This is financially the worst use of my time. I think I’m an odd soldier to do this."
What do you think of Oliver's comments? Read the full interview at Outside.
