A restaurant owner in Saudi Arabia says he has begun charging customers for leaving food on their plates. Fahad al Anezi of the Marmar Restaurant in Dammam says many people order vast quantities of food in the restaurant merely as a status symbol.
Well, he's tired of wasting food. He calculates fines based on the amount of food remaining and claims other Saudi Arabians support the idea.
Do you? What do you think of the owner's plan to fine customers?
