Herb Cheese Pull Apart Bread
By: Amy Jeanroy
Published: February 4, 2013

When you need a side dish or treat that tastes like heaven and is fun to eat, serve this Herb Cheese Pull Apart Bread. 
This is a homemade version of the classic party dish. , that even goes well with your Italian dinners. We love it here, with soup and a salad. 
Herb Cheese Pull Apart Bread
Warm Milk-1/2 cup
Sugar-1 tsp.
Active dry yeast-2 tsp (I used Instant Yeast)
All purpose flour-23/4-3 cups
Salt-1 tsp
Milk-3/4 cup and couple of tbsp. to brush bread
Butter-25 gms or 2 tbsp soft at room temperature
Garlic-2 cloves crushed or 3/4-1/2 tsp garlic paste
For filling
Melted butter-15 -20gms
Mixed herbs-2 tsp
Processed cheese-1/2 cup
Crushed pepper and chili flakes-enough to sprinkle
Click here for complete instructions.