Rib Eye Steak with Red Onion

February 13, 2013

If you are looking for an easy steak recipe that is full of flavor, you need not look any further! Angela Hartnett of Murano restaurant in London shared this steak recipe for two. With a quick prep and cooking time, you can have dinner ready in half an hour. Serve with a garden salad for a nice romantic night in. 

Rib Eye Steak with Red Onion

- 2 tbsp olive oil
- 100g butter
- 4 small red onions, halved
- 1 rib-eye steak, 800g
- 1 head garlic, cloves unpeeled, cut in half across
- 2 sprigs of thyme
- salt and pepper to taste

Check out the rest of the instructions for this Rib Eye Steak recipe here

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