Fresh As a Summer Day: Tabouleh Salad
By: Amy Jeanroy
Published: June 1, 2013

Fresh and flavorful, tabouleh salad is a great pick me up after a long, hot day. Enjoy! 
Tabouleh Salad
2 cups couscous or bulgur, cooked and cooled
2-4 green onions, or one medium onion, chopped
3/4 cup chopped parsley, flat or curly
1/2- 1 cup fresh mint leaves, chopped
1 cup chopped fresh tomatoes, seeded and peeled
1/2 cup chopped red, green or yellow sweet peppers - optional
4-5 T olive oil
	3-5 T lemon or Meyer lemon juice
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