Chilled Melon Soup
By: Leah Rodrigues
Published: August 23, 2013

This chilled melon soup from Naive Cook Cooks is a refreshing appetizer.  Cubes of melon are pureed with plain Greek yogurt, lime juice and salt to taste until smooth.  If you want a silky smooth soup, strain the mixture through a fine mesh sieve to catch any lumps.  This cold soup also works great as a palette cleanser in between courses at a dinner party.
Chilled Melon Soup
Ingredients:



3 cups chopped melon, any kind you like
6 tsp greek or any yogurt
6 tsp lime juice or more to taste
3/4 tsp salt or more/less to taste
Black pepper to taste
Mint leaves for garnishing
 
For full recipe instructions, click here.