Impress dinner guests with this easy starter. The Prosciutto Wrapped Asparagus recipe from Eat Drink Paleo works well as finger foods to serve as appetizers at a dinner party or backyard barbecue. These are best served right off the grill, so you can always wrap the asparagus and store it in your fridge until party time. Half a strip of prosciutto for every piece of asparagus makes for just the right amount of flavor. You can use an entire strip, but it tends to get too salty.
Prosciutto Wrapped Asparagus
- 12 asparagus spears
- 6 prosciutto slices/strips
- ghee for frying
Check out the rest of this recipe here.