Frugal Cooking: Homemade Pocket Sandwiches
By: Amy Jeanroy
Published: January 22, 2014

Make these homemade pocket sandwiches once every couple of weeks, and have fast, delicious lunches by the dozen! With 5 children, I make these regularly and keep them frozen for snacking and quick lunches. Fill them with anything you please, but try them with pizza filling for a surefire treat that will get eaten. 
Homemade Pocket Sandwiches
Bread Dough:
5 cups warm water
	7 tsp yeast
	1 cup sugar
	2 Tbsp salt
	1 cup Lard
	4 cups flour
	10 cups flour
Click here for complete instructions