Sizzling Cinco de Mayo Recipes: Almendrado
By: Leah Rodrigues
Published: May 1, 2014

Almendrado is a light and creamy dessert that is perfect after a heavy Cinco de Mayo feast.  Whipped egg whites are combined with almond extract, citrus zest, and gelatin to create this colorful layered dessert.  It is served with a rich custard and sliced almonds.