Herring Sandwich
By: Anonymous
Published: Saturday, December 12, 2009 - 12:10am

Ingredients




Sillsmorgas
Swedish
4 slc dark rye bread margarine or 2 tablespoons mayonnaise
curry powder
2 hard boiled eggs
chopped lettuce
1 inch can herring tidbits  tomato sauce
dill or chives

Preparation

1 Spread the bread with margarine or butter. 2 Season the mayonnaise with curry to taste and blend with the chopped eggs. 3 Put a small lettuce leaf on each sandwich and cover with the egg mixture. 4 Arrange the herring on top. 5 Garnish with chopped dill and/or chives.