Honey Orange Teriyaki and Other Easy Chicken Recipes

June 9, 2014

Our love affair with chicken keeps us constantly on the lookout for new and delicious ways to prepare it. These 5 chicken recipes, from a full of spice chicken curry to a heavenly citrus roasted chicken, take little effort to make but are all bursting with flavor.

Easy Chicken Curry Recipe
From Namak Mirch Masala

Craving the flavors of India but don’t have the time for long simmered dishes? This easy chicken curry recipe from Namak Mirch Masala can be made any night of the week with little effort. It has all the classic flavors of a traditional Indian curry, like turmeric, coriander, chili, ginger and more. Best of all, it will fill your kitchen with fragrant aromas. Check out her informative video as well.

Herb and Citrus Roasted Chicken
From Cooking with Sugar

We love a good roasted chicken and this recipe from Cooking with Sugar is simply a winner! She uses the freshly squeezed juices from lemons and oranges, plus slices to add brightness and flavor to her chicken. Throw in some herbs for balance and depth and you have a dish the whole family will love.

Orange Honey Teriyaki Chicken Recipe
From Inspired Taste

Nothing beats a good teriyaki chicken recipe and this orange honey version from Inspired Taste has us hooked! They use chicken thighs (our favorite!) for maximum flavor and they stay nice and tender, too. This dish is delicious served over steamed rice with shelled edamame (soy beans).

Easy Lime Chicken Recipe
From Gimme Some Oven

This no-fuss chicken recipe from Gimme Some Oven is full of flavor and takes just minutes to prepare. Simple, flavorful ingredients like freshly squeezed lime juice, garlic and cilantro make this dish pop with goodness. Try this dish any night of the week served over fluffy white rice (we love jasmine)!

Mushroom Asiago Chicken Recipe
From Midnight Baker

If you have a hankering for Italian food then this is the dish for you! Think alfredo but with a healthy splash of white wine, asiago cheese and fresh thyme to brighten it all up. It’s simply comfort food at its best!
 

 




 

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