August 3, 2014

An easy one-pan roasted chicken and potatoes. This recipe makes some of the most amazing potatoes...

July 22, 2014
potatoes

The humble potato can be transformed in a million and one ways in the kitchen.  It can be...

June 7, 2014

Crispy, Spicy Delicious

May 26, 2014

But there I was, in the oppressive heat of an Eastern China summer. With no outdoor space of my...

May 24, 2014

Poutine is a Canadian dish traditionally made with french fries, a light brown gravy and cheese...

May 13, 2014

A good char adds something to a spud. Grilled potatoes are perfect with eggs, salads, tofu, pork,...

May 7, 2014

These spicy and sweet fries are going to become a new family favorite. Eat them as a finger snack,...

May 6, 2014

Country breakfast potatoes from LeMoine Family Kitchen only requires five ingredients.  ...

April 21, 2014

Ham and potatoes au gratin from Savory Traditions is a great way to use up leftover Easter ham...

April 17, 2014

Not every Easter themed food has to be sweet.  These adorable Easter egg hash browns from...

April 3, 2014
brisket

For our third recipe in our Passover series with Meal and a Spiel, we tackle brisket.  In my...

March 22, 2014

Corned beef leftovers get one last hurrah and a healthy bump up in this easy and delicious...

March 18, 2014

The beauty of the perfect leftover, is when the food tastes better the second time around. This...

March 17, 2014

Colcannon, an Irish classic mash of potatoes and cabbage, is transformed into a soup that is rich...

March 12, 2014
shepherds pie

Shepherd's pie, also known as cottage pie, is an Irish classic. A thick and rich lamb stew is...

February 24, 2014

Make this surprisingly delicious snack that everyone in your family will love. Crispy Kale Chips!...

February 17, 2014
sweet potato

Scalloped sweet potatoes are a twist on this delicious comfort food.  Any dish that is sweet,...

February 7, 2014

Classic loaded baked potato flavors in this soup, with crispy bacon fat-fried potato skins.

February 6, 2014

Crispy crunchy chips with the aroma of curry leaves.

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