I look for every possible excuse to use wine or liqueur in my cooking or roasting. When the kids...
You would think a guy who wrote a blog called Sparkling Vouvray for the past six years would have...
I get so bored with the wines I am normally presented with at work. Napa Cab? Yawn. Another...
I love rosé. If you can make a pink wine out of any grape and it's dry, I'm interested. So...
I attended a tasting earlier this week that included a selection of Alsatian Rieslings from...
If you've read any of my missives on the Foodista blog, you know I like weird, esoteric wines...
I've always been a fan of white wines made from the Verdejo grape. It's the signature...
I had the privilege of being one of the judges for the Boeing Wine Club's annual Winefest. It...
Wine Slushie Mix is an all natural mix (ingredients approved by Wholefoods Market) and it's...
A beautiful simple dessert absolutely perfect for a dinner party. Use that bottle of wine that's...
Sangria is a wine and fruit punch typically served in Spain and Portugal. It is also typically...
Frosted cupcakes or cake should be refrigerated before serving. If you let them sit out too long,...
Ugh. Bordeaux. I have images of aristocratic Brits circa 1890 declaring that the claret (a old,...
Let's start with A, which stands for Anything You Like. Drink what you like! ...
Garnish with pickles or peppers. You can also use floor tortilla if you don’t wish to use dough or...