Heidi Alger

I'm a girl at home in kitsch - and I know my way around a kitchen. Merging a fondness for fabby vintage cookbooks and an appetite for all things questionably edible, I created kitschen feasts to dish it out. Can you take it? My family [grudgingly] can! My two super-sweet morsels Ben & Margie plus a dynamite daddy-o Tom generally favor my flavor parades at breakfast, lunch and dinner. So pull on your polyester and pilfer through your pyrex. Let's dish, dear!

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