Angela
I’m Angela, and I am not a professional chef. Not by a long shot. In fact, I used to do whatever it took to avoid cooking. My husband (also known as 2ChiliBreadBowl) used to think a good meal was prepared out of a Lean Cuisine bag and sizzled up in a skillet in about 10 minutes. But, thankfully, people change!
About a year ago, I started really looking at what we were eating, and it was scary. Have you ever read the ingredients list on your favorite convenience foods? Yowza. Once I made the connection that “you are what you eat,” I started changing things around our house.
I have been chronicling about our journey, posting healthy recipes and ideas, and other food-related musings on my blog, Test Kitchen Tuesday.
