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Egg roast --------- 2 onions A piece of ginger & Garlic 1 Tomato Pepper powder Red chili powder Turmeric. 2 boiled eggs Slice two big onions thinly. Slice garlic and ginger. Heat oil in a pan. Fry onion, garlic and ginger well, till they become slightly brown. Add pepper powder, red chili powder and turmeric (according to your need).Stir well. Add chopped tomato. Stir well till tomatoes are cooked well. Add salt. After you take it off the stove, add the boiled eggs. You can either cut it in to two or make 2 or 3 cuts on whole boiled eggs, so that the masala would get inside.