Question: how to neutalize too much cilantro
June 23, 2011
i put too much cilantro in ablack bean and corn salad and I'd like to know how to save the salad.
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by Anonymous
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Answers
November 16, 2011
This might sound weird, and it's way past when you posted this, but I had hummus mixed in with this at a restaurant in Boston once. Maybe that would help cut the cilantro a bit.
June 26, 2011
You could try adding a handful of parsley as well as adding lime juice.
June 25, 2011
I would suggest adding a diced avocado, lime, and some diced tomatoes, and give it a guacamole twist. I have recently been doing this to end up with a lower-fat guacamole experience. bon appetit!
June 24, 2011
You could also add some lime juice and /or maybe grilled chiles. The other thing you could do is to take a portion of the salad- put it in a strainer, rinse it, drain it and re-toss it back into the salad.
June 23, 2011
You b
Could just increase the other ingredients if you had them. At least the corn and beans. Good luck!