Question: Can You Make Limoncello with Agave Nectar?
June 30, 2010
Wondering if anyone has made a Meyer lemon limoncello with agave nectar before...?
Answer Question
Most Recent Questions
by Anonymous
1 Answer
Related Content
- Meyer Lemon Limoncello
- Study: You Can Lead Someone to Whole Foods, But You Can't Make Them Eat
- Has Anyone Tried Date Syrup In Recipes?
- Chocolate-Almond Coconut Bites
- Madzoon (Homemade Yogurt)
- Vanilla Bean Cherry Granola Bars
- Gluten Free Chocolate Chip Cookies
- Activ Blast with Xocai Healthy Chocolate Activ
- White Fluffy Frosting - Dairy, Soy, And Sugar Free!!!
- Wheatless Wednesday: Gluten-Free Granola
Answers
June 30, 2010
The Meyer lemons are a lot sweeter and in some ways 'less lemony". they have a slightly orange or tangerine flavor in there somewhere. I substituted them in my lemon poundcake recipe and was surprised at how different they are.
That being said- I would try them in limoncello- maybe a smaller batch the first time. All the recipes I've seen call for sugar and I think that it is more about the consistency that sugar would give it. Agave might keep it from getting syrupy like sugar does.