Meatloaf With Sauce


Photo: flickr user larkspurlazuli

Yield:

1.0 servings

Added:

December 9, 2009

Creator:

Anonymous

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Ingredients

2/3 cup Pepperidge stuffing
1 cup milk
2 beaten eggs
1/2 cup chopped onion
1 1/2 lbs. ground beef
1 1/2 teaspoons salt
1/2 teaspoon sage
1/8 teaspoon pepper
1/2 pound pork sausage
3 tablespoons brown sugar
1/4 cup ketchup
1/4 teaspoon nutmeg
1 teaspoon dry mustard

Preparation

1
Mix together. Top with sauce. Bake 1 1/2 hours at 350 degrees. Sauce recipe is enough to top meatloaf. Double the recipe and serve warm for those who like more sauce.

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