Spiced French Toast

Ingredients

1 cup milk
2 tablespoons sugar
2 teaspoons vanilla
2 teaspoons orange liqueur (optional)
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
2 tablespoons butter
Syrup, for serving

Preparation

1
In a shallow bowl, beat together eggs, milk, sugar, vanilla and orange liqueur (if using), cinnamon and nutmeg. Dip bread slices into egg mixture, being sure to coat both sides.
2
In a skillet or griddle, melt 1 tablespoon of the butter over medium heat. Add half of the bread slices and cook for 2-3 minutes on each side or until golden brown. Repeat with remaining slices. Serve warm with syrup.

Tools

 



About

Adapted from the Better Homes and Gardens New Cookbook.

Yield:

4

Added:

Thursday, December 10, 2009 - 3:30pm

Creator:

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