French Toast With Cinnamon and Nutmeg


Photo: Kristi Rimkus
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Ingredients

4 slices whole wheat french bread, 1 ½ ″ thick
2 large eggs
2 large egg whites
1/4 cup low fat milk
1 teaspoon cinnamon
1 pinch nutmeg

Preparation

1
Heat oven broiler and toast bread on each side.
2
Spray a large, square baking dish with cooking spray.
3
Whip eggs, milk, cinnamon and nutmeg together and pour into another square baking dish. Soak bread for 2 – 3 minutes per side so that the pieces soak up the egg mixture. You should have very little egg mixture left.
4
Arrange bread in your baking dish and bake for 25 – 30 minutes at 350 degrees until egg is set and bread is no longer mushy.
5
Serve with syrup, jam or powdered sugar.

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About

You'll love this light and healthy version of French Toast. It uses whole grain bread and is baked in the oven to golden perfection.

Tags:

light eggs
light recipes
health-recipes
egg recipes
recipes
cooking light
healthy cooking
French toast
baked french toast
french toast recipes
healthy recipes

Yield:

2

Added:

December 20, 2010

Creator:

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