Beefy Beef Mexican Pizza

Photo: Kristi Rimkus

About

Store purchased pizza dough makes this a quick weeknight, family pleasing, Mexican pizza.

Tags:

light pizza recipes

healthy cooking

ground beef recipes

healthy recipes

Yield:

8

Added:

September 5, 2010

Creator:

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Ingredients

1 large pizza dough

1 pound lean ground beef

1/2 cup onion, chopped

1/2 cup peppers, chopped

3 tablespoons Drick’s Mexican Seasoning

cup light Ranch dressing

1/2 cup salsa

1 cup low fat Mexican Cheese

Preparation

1

Preheat the oven to 450.

2

Heat a nonstick skillet over medium heat and add onion and peppers. Cook 5 minutes until softened, then add crumbled ground beef. Cook 5 – 8 minutes until beef is cooked through. Drain excess fat from the pan.

3

Spread Ranch salad dressing over pizza crust. Top with beef mixture, drizzle with salsa, and sprinkle with cheese.

4

Bake for 15 – 20 minutes, depending on how thick your crust is, until cheese melts and bubbles and dough is cooked through.

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