Chocolate Bread Pudding

Ingredients

2 cups stale bread crumbs
2/3 cup sugar
4 cups scalded milk
2 squares unsweetened chocolate
1/4 teaspoon salt
1 teaspoon vanilla

Preparation

1
Soak bread in milk thirty minutes; melt chocolate in saucepan placed over hot water, add one-half sugar and enough milk taken from bread and milk to make of consistency to pour; add to mixture with remaining sugar, salt, vanilla, and eggs slightly beaten; turn into buttered pudding-dish and bake one hour in a moderate oven. Serve with Hard or Cream Sauce I.

Tools

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Yield:

1.0 servings

Added:

Wednesday, December 9, 2009 - 11:21pm

Creator:

Anonymous

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