Asian Shrimp and Noodles

Ingredients

1/2 cup bottled oil and vinegar dressing
6 tablespoons fish sauce
3 tablespoons chopped fresh basil
1 tablespoon minced fresh ginger
8 ounces cooked peeled shrimp
1/2 cucumber unpeeled, seeded,
and diced

Preparation

1
Whisk dressing, fish sauce, basil, and ginger together to make sauce. Add shrimp to sauce. Marinate 10 minutes.
2
Meanwhile, cook pasta until tender. Rinse and drain pasta under cold water. Toss noodles, sauce, and cucumbers. Serve at room temperature.
3
This recipe yields 2 servings.

Tools

Yield:

2.0 servings

Added:

December 4, 2009

Creator:

Anonymous

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