Pineapple Muffins

Photo: flickr user norwichnuts

Ingredients

cup Flour

1 tablespoon Baking powder

cup Sugar

cup Butter, melted

2 Eggs

cup Honey

cup Bran cereal

1 teaspoon Salt

1 cup Cream

1 cup Crushed pineapple, well drained

Preparation

Preheat oven to 375F degrees. Sift together flour, baking powder and sugar. Cream together butter, eggs, and honey; stir in flour mixture, bran cereal, salt, cream and crushed pineapple until just mixed. Oil muffin pans and fill each section a little over half full. Bake for 20 to 25 minutes or until golden brown.