Luau Pork
Photo: flickr user jasonlam
Ingredients
3 pounds picnic roast
1/4 cup pineapple juice
1/4 cup vegetable oil
1/4 cup dark corn syrup
2 tablespoons lime juice
1 small clove garlic, crushed
1 1/2 teaspoons packed brown sugar
1 1/2 teaspoons prepared mustard
1 1/2 teaspoons soy sauce
1 teaspoon salt
1/2 teaspoon ground coriander
1/4 teaspoon ground ginger
Preparation
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Place pork fat-side up on rack in shallow roasting pan or baking dish; reserve marinade. Insert meat thermometer so tip is in center of thickest part of pork and does not rest in fat. Roast uncovered in 325 degree oven, brushing occasionally with reserved marinade, until thermometer registers 170 degrees, about 2 1/2 hours.
Tools
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Yield:
1.0 servings
Added:
Sunday, December 13, 2009 - 12:08am