Buffalo Chili

Ingredients

6 pounds Ground Buffalo Meat
cup Flour
3 cups Water
cup Minced Garlic
3 Diced Onions
6 tablespoons Ground Cumin
1 teaspoon Cayenne Pepper
teaspoon Black Pepper
teaspoon White Pepper
4 teaspoons Salt
2 tablespoons Oregano
2 teaspoons Dried Chilies

Preparation

1
Saute Buffalo meat, sunflower oil and flour together until meat is cooked.
2
Add remaining ingredients and simmer for 1 hour.

 



Yield:

6.0 servings

Added:

February 11, 2010

Creator:

Anonymous

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