Creamy Broccoli Soup


Photo: flickr user avlxyz

Yield:

5.0 servings

Added:

December 4, 2009

Creator:

Anonymous

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Ingredients

2 cups Chicken Broth
2 1/2 cups fresh broccoli
1/4 cup chopped onion
1 cup milk
2 tablespoons all purpose flour
1 cup Cheddar cheese
1/2 teaspoon dried oregano
salt and pepper to taste

Preparation

1
Bring broth to a boil. Add broccoli and onion. Cook for five minutes, or until broccoli is tender.
2
In a separate bowl, slowly add milk to flour, and mix until well blended.
3
Stir flour mixture into broth mixture. Add butter. Cook, stirring constantly, until soup is thick . Add cheese if desired; stir until melted. Add seasonings and serve.
4
(If adding mushrooms or celery, saute in butter and onion.)

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