First of all, Happy Friday!
It has been a crazy and fabulous week in food blogs, especially in the gluten free community! Here are a few highlights, including recipes from several winners of Saveur's 2011 Best of Food Blogs Awards!
Breakfast: Poached Egg over Quinoa and Miner's Lettuce with Sherry Vinaigrette Not only is this a hearty breakfast, but Matt gives you a step-by-step explanation of how to take it to work, reheat it properly and enjoy!Lemony Fennel, Baby Pink Turnip and Watercress Soup Simple, refreshing, delicious - this soup is the taste of spring!
Coconut Spiced Spinach Winner of the Saveur Best of Food Blogs in Best Original Savory Recipe, Heidi knows her way around the kitchen and this incredibly versatile dish is a great way to have your greens and love them, too!
Honeysuckle-Jasmine Cupcakes Light and delicate, these cupcakes are infused with the fragrances of summer.
Grilled Artichoke Stems As an avid artichoke addict, this recipe is full of intrigue! Boiled, marinated and then finally grilled, these artichokes are full of flavor and amazingly delicious.
Golden Beet Slaw An adaptation from the lovely gentlemen The Bitten Word, another Saveur winner!, this slaw pairs perfectly with anything on the grill.