Gluten Free Beer Lovers Rejoice!
By: Shoshanna Levy
Published: May 29, 2011

Those of you adhering to a gluten free lifestyle may miss the taste of the fermented, frothy goodness known as beer. Lucky for you, there are plenty of tasty toasting options beyond cider, to quench your thirst. 
Bard's
	This Sorghum based beverage actually tastes like beer, and was created by two beer connoisseurs who were diagnosed with Celiac disease. 
Green's
	This UK-based sorghum, millet, and buckwheat beer is a little pricey, but packs a punch with 9% alcohol. Choose between blonde, brown, and dark ales, all which have a good chance of fooling your beer chugging buddies. 
St. Peters
	This crisp ale has a pilsner lager finish and is somewhat citrusy. Good choice for a summer refresher. 
Schnitzerbrau 
	German Black Forest brew made with organic millet malt and spring water.

Comments:
Susan Walters
March 3, 2012

April,
Thought this might be of interest!