Make Your Own Condiments

June 8, 2011

We have been conditioned to recognize condiments by the bottle.  There is always the familiar red, white, and yellow trinity on the table.  It is time that we had a little fun with our condiments and experiment by trying new flavor combinations.  This grilling season, dress up those hamburgers and hot dogs with one of these spiced up condiments.

Ketchup:

Bloody Mary Ketchup

Chipotle Ketchup

Five Spice Ketchup

Mayonnaise:

Sriracha Mayo

Wasabi Mayo

Pesto Mayo

Mustard:

Grainy Stout Mustard

Roasted Garlic Mustard

Peppered Honey Mustard

 

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Comments

Andie Mitchell's picture

Roasted garlic mustard and pesto mayo sound so good!