3 Gluten Free Gourmet Venison Recipes
By: Kelsey Ganes
Published: August 16, 2011

A remarkably sustainable meat, venison may prove to be an up-and-coming protein. Made for so much more than burgers, steaks and jerky, here are 3 fantastically gourmet (and gluten free!) recipes for using venison. 
Venison Medallions with Balsamic Raspberry Reduction
	Spice rubbed venison medallions, a savory-sweet balsamic redutction, all served up on a bed of sweet potato puree - yum!
Venison Chili
	Not your ordinary chili, with several different chiles and a coffee base, this is chili at its finest!
Venison in Red Wine with Black Currant Sauce
	Coq au Vin meets Boeuf Bourguignon, made with venison - amazing.