Chocolate & Hazelnut: A Gluten Free Match Made in Heaven
By: Kelsey Ganes
Published: August 19, 2011

A classic combination, chocolate and hazelnut has been immortalized by the famous European spread, Nutella. But there is so much more to this perfect pair than a simple (albeit addictive!) spread: cake, cupcakes, fudge, brownies, ice cream - the possibilities are endless for this dynamic duo of deliciosity! Here are 5 of my favorite gluten free (and vegan!) recipes for chocolate hazelnut desserts!
Frangelico Nutella Cupcakes
	Hazelnut liqueur + Nutella frosting makes for an incredible dessert.
Toasted Hazelnut Fudge Cake with Mocha Glaze
	Rich, moist chocolate and toasty, aromatic hazelnuts with a coffee-infused glaze make this cake an ultimate comfort food.
Hazelnut Dark & White Chocolate Truffles
	Homemade truffles are DIY decadence!
Hazelnut Chai Brownies
	An unbelievable combination that is GFCF, dairy free, vegan and raw - yowza!
Hazelnut Chocolate Cake
	A simple classic! GFCF, dairy free, vegan and raw -- not mention delicious.