September 25, 2011
Soup is such a fantastic food. It can stretch a few simple ingredients into a warm, nourishing meal. This meal can heal a cold, comfort a broken heart, and just the scent alone can bring us back to a loving place.
Fall is the start of soup making season on the farm. Our pantry is full of jars and containers of food that have been saved up during the spring and summer. Now it is their time to shine. Here are 5 soups that you just have to try. Add a salad and a nice slice of bread to make it a hearty meal.
Crockpot Beef and Brussel Sprouts Soup
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