James Beard Award Nominated Veggie Cookbooks for 2013
By: Sheri Wetherell
Published: March 20, 2013

The James Beard Foundation recently announced the three finalists in the “Vegetable Focused and Vegetarian” category of their 2013 Cookbook Awards. The James Beard Cookbook Award winners will be made known at an awards gala, hosted by Ted Allen of the Food Network, at Gotham Hall in New York City on May 3.
	And the nominees for the "Vegetable Focused and Vegetarian" category are...
 Herbivoracious: A Vegetarian Cookbook for People Who Love to Eat
	By Michael Natkin
 
 
 
 
 
Foraged Flavor: Finding Fabulous Ingredients in Your Backyard or Farmer's Market, with 88 Recipes
	By Tama Wong and Eddy Leroux
 
 
 
 
 
Roots: The Definitive Compendium with more than 225 Recipes
	By Diane Morgan
	 
 
 
 
 
Congratulations to these fine finalists! We're big fans of you all here at Foodista.