Quick and Easy: Peach Rice Pudding
By: Amy Jeanroy
Published: March 20, 2013

Nothing says comfort food like a warm bowl of rice pudding. The only way to improve on that classic, is to add the flavor of fresh, juicy peaches. Check out this quick and easy recipe. 
Peach Rice Pudding
 
1 cup quick cooking rice (either brown or white)
1 cup milk
2 tablespoons butter
16 ounces can peach slices
2 beaten eggs
dash of cinnamon
Click here for complete instructions