Meatless Monday: Caprese Salad Wraps
By: Leah Rodrigues
Published: July 1, 2013

This caprese wrap from LeMoine Family Kitchen is a quick and easy vegetarian meal.  Slices of tomato, mozzarella, and basil are drizzled with olive oil and balsamic vinegar and wrapped in a spinach tortilla.  These wraps are great for lunch, dinner, or even a picnic.
Caprese Salad Wraps
Ingredients:
 
3 spinach & pesto wraps
	1/2 lb fresh mozzarella, sliced thin
	2 tomatoes, sliced thin
	a few roasted peppers, thin strips
	fresh basil
	1/2 cup balsamic vinegar
For full recipe instructions, click here.