October 21, 2011
lea michele

Lasagna may be Lea Michele's favorite vegan food, but the "Glee" star had a major...

October 20, 2011
sangria

This refreshing cocktail is perfect for sipping on in the fall.  Fresh apples and warm cloves...

October 18, 2011
baklava phyllo dessert

In case it wasn't clear yet, I'm on a Greek cooking kick this week! Check out these 3...

October 17, 2011
dolmades

Greek food is extremely high on my list of "all time favorite" ethnic cuisines! While it...

October 17, 2011
on top of spaghetti cupcake

Most of us grew up singing the playground song that begins with the phrase, "On top of...

October 17, 2011
pasta

Who doesn't love a bowl of steaming pasta? It is only made better with the addition of sauce....

October 16, 2011
panna cotta

If you are throwing a Halloween party, I have got the perfect dessert for you.  Kitchen Table...

October 14, 2011
Chef Jack Lee's $100 Egg Roll

In August, I wrote about Chef Jack Lee of Chinoise Catering and his $100 egg roll, which used to...

October 14, 2011
stuffed shells

Stuffed shells are a great way to use up whatever protein, veggies, and cheese are in the fridge....

October 12, 2011

Yummy Mummy is the queen when it comes to creating adorable edible treats.  You may have seen...

October 11, 2011
Bourbon With Balls

Serbia's annual World Testicle and Aphrodisiac Cooking Championship is a bizarre story in...

October 10, 2011
pizza

Pizza margarita is a simple dish that when done well, is the most delicious thing in the world....

October 7, 2011
mcdonald's veal burger

A McDonald's veal burger has been rolled out abroad as a part of the megacorporation's...

October 7, 2011
parmesan

Parmesan cheese is one of those ingredients that makes everything taste better.  If you can...

October 6, 2011
crepe maker michael jackson

This Italian crepe maker prepares his street sweets with a side of Michael Jackson, jazzing up the...

October 6, 2011
chorizo

Depending on where you grew up, you might know chorizo as a cured Spanish sausage flavored with...

October 4, 2011
apple tarte tatin

Apple Tarte Tatin is one of my favorite autumn desserts.  Slices of tart apple are cooked in...

October 3, 2011
cauliflower

Roasted Parmesan Cauliflower is an easy side dish that can be made in minutes.  Fresh...

October 1, 2011
baked apples

Baked apples are the perfect way to use this seasonal fruit.  The key to use the freshest and...

September 29, 2011
broccoli

Broccoli sometimes gets a bad rap.  When overcooked, it can be bitter and just plain...

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