Dehydrated egg whites provide a convenient, economical way to bake without having to dispose of...
Serve over ice cream or pound cake, use in recipes or feed as directed. To keep the starter going...
These treats are crinkled to resemble the folds of an accordion.
Instead of frosting can use melted chocolate or place pastel mint in center of each cookie after...
This takes a while to prepare, but it isn't difficult and it has a most distinctive and delicious...
Tofu replaces eggs and butter without sacrificing the delicious rich flavor or fudgy texture.
This is simple chocolate icebox cake that is perfect for the holiday season.
In Galicia, this pudding is eaten hot, but it is also good cold. For variation, substitute a...
Timesaver Tip: Cake batter can be made ahead and frozen before baking. Complete steps 1 through 4...
A cross between brownies and marshmallow fudge.
A lovely mixed berry and mulled wine terrine, ideal served with cinnamon flavoured creme fraiche....
