January 30, 2013
Banana Ricotta Donuts with Eggnog Glaze

Made by Bashful Bao, these Banana Ricotta Donuts with Eggnog Glaze are a healthier alternative to...

January 27, 2013
Froot Loop Donuts

Froot Loop Donuts, from the creative geniuses at The Official Hungry, are a cereal-filled...

October 17, 2012

From the folks over at Divine Dinner Party, this recipe for eyeball donuts is both tasty and super...

July 24, 2012
Josh Atlas' Donut and Frosting Sculptures and Drawings

Josh Atlas' donut and frosting sculptures and drawings look absolutely delicious. The...

May 7, 2012

The light texture, the sweet chunks of fresh strawberry, the tartness of lime in the glaze, and the...

April 6, 2012

Old Fashioned Sour Cream Donuts turned it into Strawberry Shortcake!

December 29, 2011
Beer Donuts

This is one of those recipes that I will have to take the maker's word for it. Beer has long...

December 3, 2011

I love these little donuts! Easy to pop in your mouth! There moist, sweet and tastes on wonderful...

November 29, 2011
Cooking With Dog

A lovely twist on what we Americans are used to seeing as donuts. These are simply elegant. What a...

November 7, 2011
Donuts

I am not sure there is anything that gets the kids out of bed faster than the smell of fresh donuts...

October 17, 2011

These Doughnuts have a healthy twist when "Xocai Healthy Dark Chocolate" is added to the...

October 9, 2011
pumpkin

I went to the pumpkin patch yesterday and picked out some beautiful sugar pumpkins to roast. ...

September 19, 2011
Dunkin Donuts

Though they have locations in 31 countries around the world, ranging from Pakistan to Aruba to...

August 29, 2011

Seoul, Korea seems to really love their amine felines as the Kirsty Kreme franchise began selling...

August 13, 2011
Floresta Cat Doughnuts

Animal-inspired sweets are always a hit in the blogosphere, but these Floresta cat doughnuts take...

August 11, 2011
World's Largest Box of Doughnuts

The world's largest box of doughnuts comes from Voodoo Doughnuts, contains 3,880 doughnuts and...

April 26, 2011

A "drunken donut" with White Lightning alcoholic filling. Created by Top Chef: Just Desserts...

February 2, 2011

adapted from a recipe by pastry chef Lauren Dawson from Hearth restaurant in New York City's East...

January 11, 2011

This recipe is a GREAT way to use those donuts that have sat a day too long! You can also...

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